It is one of the most comparable vegan butter types to dairy because of what it brings to the table. Fora can brown baked goods like dairy butter and even produce croissants that are just as flaky as ...

In her book, “New Vegan Baking,” Bucharest-based Ana Rusu states that “a 75 percent fat butter is preferred for baking” and cites the sticks from Earth Balance, which come in at 78 percent, as her top ...

Oatmeal lovers, set aside your milk. If you're big on texture, this unexpected plant-based ingredient is the secret to the ...

The 50-year-old explorer, who once evangelised about the vegan diet and even wrote a cookbook including his favourite plant-based recipes, follows a 'butter and beef' diet that sees him enjoying ...

As a cookbook author and recipe developer, I always keep at least two kinds of butter in the house: salted for eating straight on crusty bread or peppery radishes and unsalted for putting together ...

"This course marks a milestone not only for our platform but for plant-based cuisine as a whole," says Laura Belyea, ...

Does butter expire? It certainly does, but how you store it has a lot to do with its shelf life. You might also be wondering about margarine, but we’ll get to that and other food facts later.

For those who aren’t allergic, peanut butter can be a good source of protein and healthy fat. But it’s high in calories, and some brands contain unhealthy ingredients. Natural peanut butter ...

I used vegan and non-vegan recipes, swapping ingredients when necessary – for example, dairy butter for vegan butter and meat sausages for plant-based ones. Tuesday Baked oats with tinned fruit ...

When it comes to the crust of your next cheesecake, you're going to want to grab something specific to replace the butter in ...