Unlike other regions, masala poori, here in Bangalore, is made saucier with lots of ragda gravy. The deep-fried snacks like puri ... keep aside. in a large kadai heat 2 tbsp oil and ¾ tsp cumin, 1 bay ...

Paneer cubes are cooked in a tangy gravy made from milk, onions, lemon juice, and spices, creating a flavorful dish. Paneer ...