Ryokou, a new restaurant from Omakase Table owner and chef Leonard Yu and chef Paul Gutting, opens, plus more Atlanta restaurant news.

Downtown, anchored by Sundance Square, used to do the most business in the city when it comes to alcohol sales. That’s no ...

Chef Leonard Yu’s hotly anticipated restaurant, Ryokou, is expected to open on December 14 in the Adair Park neighborhood in ...

Serious Sanji and Panera Bread in Wauwatosa, Nona in Elm Grove and Raising Cane's in Brookfield are among the new businesses ...

The Kennedy, 3210 W. Dallas, opened this week in the former home of Emmeline and more recently, Muse. The glitzy restaurant ...

Now that summer has loosened its torrid grip, a trip to this outdoor museum in the western Tokyo suburbs is a perfect way to ...

Undeterred by center-city traffic, my family braved the drive through Tokyo recently to Aqua City, a waterfront shopping ...

Sanuki Udon opens in Greenwich Village offering a fast-casual experience with authentic Japanese noodles and diverse tempura ...

The restaurant group behind several sit-down Asian-fusion restaurants in the Philadelphia suburbs is breaking into the ...

Charlotte’s food culture offers a wide variety of influences, which translates into dining experiences worth checking out.

Chefs with international backgrounds have incorporated their global influences into their Korean dishes, presenting unique, ...