The chef and TV presenter on his favourite fruit and veg to grow and cook, his childhood living on a pig farm and mindful ...
James Martin’s Saturday Morning returned to ... slow-cooked beef and pork ragout. The dish, which is “packed with flavours of garlic, basil, and tender veggies”, was then finished off ...
After promising Phillip and Holly a pork masterclass, James Martin is back to give us exactly that. He shares his quick and easy method to produce perfect pork and the crunchiest crackling ...
The James Martin’s Saturday Morning cooking show host has spent nearly eight years on the ITV show, and a further eight ...
TV chef James Martin thinks we might see a rise in cheese making in the UK – as the costs increase and dairy farmers have to ...
succulent pork dish every time. Stewing or casseroling pork, either on the hob or in the oven, produces a rich, flavoursome dish with succulent, tender meat. This can also be an ideal way to cook ...
James Martin made a comeback on ... revealing he doesn't practice any dishes beforehand. Sharing a nugget with the viewers, Martin exclaimed, "You won't believe this", and even called on a ...
James Martin has returned with Saturday Morning and in the first episode of the latest series, the TV chef opened up about one of his personal "regrets". During a discussion about growing tomatoes ...
A tomato-based barbecue sauce is a good all-purpose sauce, vinegar-based sauces are ideal for marinating meat, and those with a mustard base are perfect with beef or pork. Barbecue sauces are used ...
James Martin's popular show Saturday Morning ... slow-cooked beef and pork ragout. This dish, described as being "packed with flavours of garlic, basil, and tender veggies", was then topped ...
After promising Phillip and Holly a pork masterclass, James Martin is back to give us exactly that. He shares his quick and easy method to produce perfect pork and the crunchiest crackling ...