Phoenix may be a pizza town, but these Italian restaurants make the case for pasta, seafood, wine, gelato and so much more.

Italian ingredients and cooking techniques date back to Roman times, but notable changes occurred with the colonization of ...

A trip to Turin for Slow Food’s biannual Terra Madre Salone del Gusto event is like attending the food Olympics.

N ottoli Italian Foods has a bunch of premade dishes like lasagna trays, stuffed peppers, and minestrone. But this Norwood ...

The character actor emerged from the pandemic more popular than ever: a negroni-mixing food mentor. With "Conclave," Tucci is ...

A Rockford family whose name has been synonymous with authentic Italian food for decades is branching out. Calvanese Foods ...

Piedmont is known for truffles, cheese, beef, and Barolo wine, and the region in northwest Italy has signature dishes you can ...

A city of culture, theatre and music and famed for its gastronomical delights, this pretty Italian region even boasts far ...

The croissant is a well-loved pastry, but there's an Italian baked good called the cornetto that looks awfully similar. So ...

Get a jump on the Olympics in Bormio; enjoy the Renaissance in luxury style; check out Florence's fashion museum; try a ...

For Pastene CEO Mark Tosi, customer feedback is the secret sauce in his company's actual sauce, as well as its other Italian ...

The Snyder restaurant at 4516 Main St., along with three sister operations, has offered upscale Italian food for more than 30 ...