World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

Isola di San Pietro, off the coast of Sardinia, is known for its prized tuna due to its location in the heart of the ...

Italian-born chef Nadia Munno is known to many as The Pasta Queen. In her new show, she shares that she adds this unexpected ingredient to her lasagna verde.

“I prefer lasagna with a traditional meat Bolognese sauce, a stiff bechamel, whole milk mozzarella and Pecorino Romano,” says ...

Think for a moment about Italian comfort food. Imagine lasagna with scratch-made noodles, baked in a sauce recipe handed down ...

Lasagna is one of Italy’s most popular dishes. It’s creamy, comforting, delicious, and easy to make meatless. Here’s how.

Martin, St. Lucie and Indian River counties have too many delicious Italian restaurants — in our downtowns, lining our main ...

Fork and spoons at the ready and gluten gluttons on your marks; it’s National Pasta Day. In honor of the glory of sauce and ...

This cozy soup combines two comfort-food favorites. Italian sausage meatballs and broken lasagna noodles simmer ... of-season tomatoes with this simple recipe that calls for stuffing firm-yet ...

Let's talk about Alex Guarnaschelli for a moment-if you're a fan of the Food Network, you've definitely seen her in action.