Processed red meats like hot dogs, bologna, and bacon may be especially risky for long-term brain health, a new study shows.
We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.
Eating greater amounts of red meat -- especially processed bacon, sausage and bologna -- increases the likelihood of cognitive decline and dementia, a new study suggests. The study, funded by the ...
Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your ...
WELL, EATING BACON, COLD CUTS AND SMOKED SAUSAGE HAS BEEN LINKED TO A HIGHER RISK FOR CANCER AND HEART DISEASE. BUT A NEW STUDY SUGGESTS IT MAY BE EATING THAT PROCESSED MEAT CAN ALSO INCREASE YOUR ...
The researchers found that replacing one daily serving of processed red meat with a serving of nuts or legumes was linked to ...
A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.
Reporter Kay Lazar cuts through the fat. Regularly eating red meat has been linked with heart disease, diabetes, and several types of cancer. Now there’s fresh evidence tying some popular types ...