Savour the bold flavours of crispy, spicy marinated chicken pieces, perfectly deep-fried and garnished with fragrant curry leaves. This beloved dish from Tamil Nadu is a must-try.

Know that many essential spices in Indian cooking, such as cumin, chilli powder, and cloves, did not originate in India.

Indians’ love affair with spicy foods is no secret. Whether it’s the tongue-tingling heat of different kinds of Indian ...

Discover global flavors without leaving your kitchen with these 10 easy-to-make international dishes. Each recipe is bur ...