India is home to some of the world’s spiciest and most flavorful chillies! In this video, we explore 5 famous Indian chilli varieties, their unique heat levels, and how they’re used in Indian ...

Chilli, better known as ... Here is a look at 8 varieties of Indian chillies you should try: 2 / 9 Kashmiri Chilli, Kashmir. As the name suggests, they are grown in Kashmir and parts of Himachal ...

There are over 400 varieties in the world and almost 16 per cent of the world’s food production is attributed to the chilli. India is the largest producer of chilli followed by China.

R ed chili peppers are an integral part of Indian cuisine, adding flavor, heat, and color to a wide range of dishes. India is home to a diverse array of red chilli varieties, each with its unique ...

Chilli peppers are a small, fiery variety of capsicum. They can be green, yellow, orange, red or black. There are more than 200 known varieties and they differ greatly in size, colour and level of ...

As on date, Indian chilli exports contribute to more than 50% of the global chilli trade with China being its closest competitor, but it is far behind in the second position. In 2019-20, India had ...

The Indian Institute of Horticulture Research (IIHR) has developed three hybrid chilli varieties that are resistant to multiple diseases such as phytopthora root rot (PRR) and leaf curl virus (LCV).

Chilli trader Y Srinivasa Reddy said that the price had appreciated by over Rs 1,000 per quintal for varieties such as Super 10, 334, Nos 5, 341, 273, Teja, Devanur Deluxe, Byadgi and others.He ...