In her new book, “Good Things,” chef Samin Nosrat reveals her essential kitchen gear, including one piece she used to dread ...

Where do you get a multifunctional kitchen gadget for $28 these days? Amazon, apparently. And we are so here for it. Often, ...

Use an immersion blender: The first option is to turn off the stove and use an immersion blender to carefully blend the soup ...

Ready in 30 minutes or less, these highly-rated soups have a creamy base and are packed with nourishing veggies and proteins.

Place the oil, garlic, tomatoes, red pepper flakes, broth and some salt and pepper in a large heavy pan with a lid. Bring to ...

Soup is always a great option to have on-hand in the freezer. Especially when the weeknights are busy and it’s cold and dark ...

Soup reigns as one of the most satisfying winter meals. Good, hot soup from the big kettle chock-full of flavors and textures warms everyone. Canned soup reminds us of sick days home from school.

Tomato soup is a comforting winter food that may help lower blood pressure when consumed regularly. Rich in potassium, ...

To enjoy soups even when it's hot, prepare them cold! Today, we offer you our quick and easy pea soup recipe. This no-cook recipe is perfect for serving in small glasses as an appetizer or as a ...

Author Emily Gussin shows us how to make use of every part of the turkey, including the meat, bones, fat and skin.

The holidays are here, and with them comes the time for cooking and spending time with family and friends. The question ...