I can’t think of a better kitchen-sink meal than fried rice. It breathes new life into rice, especially if it’s leftover, and ...

Fried rice is traditionally made in a round, high-sided wok. You're not out of luck if you don't have one, though, as long as ...

Today we are making egg fried rice, a quick and delicious dish that doesn't break the bank. Make the sauce by combining a ...

Today, Michelin-trained chef, Eric Huang, demonstrates how he cooks quick and easy chicken fried rice. Huang mastered the art ...

You can cook fried rice with just about any ingredients, and making them with eggs is the simplest way. But taking your fried rice to another level requires some tricks. The choice of rice can ...

2. Whisk ketchup, water, Worcestershire, mustard, and remaining 1 teaspoon soy sauce in small bowl; set aside. Spread panko ...

In the U.S., curd rice is harder to come by, mostly found in homes and Southern Indian restaurants. In 2020, when Vice ...

Need to clear out your fridge? Get ready to make fried rice. Chef Rachel Yang of Joule and Revel in Seattle prefers lightly chilled medium-grain rice for her fried rice for its lower starch content.

Need to clear out your fridge? Get ready to make fried rice. Ravsky / Getty Images I can’t think of a better kitchen-sink meal than fried rice. It breathes new life into rice, especially if it ...