Scientists in Japan are mining DNA to try to make the country’s famous Koshihikari rice resistant to heat, after a broiling summer ravaged the crop.

Ramen is a staple in Japanese cuisine, both the chewy pulled wheat noodles and the bowl of umami-rich broth they're often ...

AK Kitchen features a sprawling menu includes surprises like furikake Chex Mix and scratch-made egg coffee — and there’s only ...

Featuring cheesy broccoli bakes and scalloped potatoes, check out our favorite casserole compliments to any weeknight meal.

For a unique one-pot soup, use the ingredients of a pork egg roll. It tastes just like the takeout favorite but requires a ...

Dorzon, classically trained in Italian cooking opted to make a creamy lobster fettuccini from scratch, while Gomez diverged from ... Nguyen attempted to make rice noodles, but when they failed she ...

Fresh rice noodles are tossed with pork lard ... Danny Ko still makes traditional Malaysian dishes with care and a fine knack ...

Learn how to make homemade chicken noodle soup. To make homemade chicken noodle soup, you start from scratch. The basics are simple: broth, noodles, chicken, and fresh veggies and herbs. This recipe ...

Yakisoba is a flavorful stir-fried Japanese noodle dish filled with crisp and tender vegetables. Add grilled tofu, pork or ...

This tomato and rice soup recipe comes from chef Jamie Oliver and is a dish that his dad would always cook. The comforting food can be served as a starter or as a main meal, perfect for this ...

A small-town Alberta teacher hopes his hard work and dedication to build a hovercraft entirely from scratch serves as ... Tymofichuk became interested in homemade inventions as a young kid ...