Bread can be bought ready-made or be homemade. Supermarkets and shops stock more varieties than they used to, but specialist bakeries or markets will sell more interesting varieties. A baked loaf ...

Of course, baking bread yourself is no easy task, and not everybody has the time for the kneading, proofing and baking. Want to make bread without the hassle? A bread machine might be the perfect ...

This recipe for homemade millet bread is from Chapter 8, “Buckwheat and Millet.” Buy this book from the MOTHER EARTH NEWS store: Small-Scale Grain Raising.

These bread slicers will revolutionize how you use your bread knife on both store-bought and homemade loaves. They also make for a great holiday gift for loved ones. Easy baking recipes you can ...

I eat it by the spoonful without bread because it is that good ... perfect texture every time, but also can make pizza ...

The sourdough way calls for you to make bread on bread’s time, tending to a living bacterial culture with more care than you would your houseplants. Making these naturally leavened breads ...

Keep the batter thick by using a little water while mixing it. The product makes a better coating on the bread, & it helps make it extra crispy. Get your oil hot first, and this way, you'll cook the ...

MUSKEGON COUNTY, MI — A new business is already making waves along the lakeshore with its delectable homemade bread. The Bread Shed, which opened in late September at 1495 Lakewood Road by ...

You can make your own bread improver by creating a natural leaven: in a clean jar mix four teaspoons of wholemeal flour with four teaspoons of water, then add the same quantity of each every day ...