A s a kid, I couldn't watch 10 minutes of television without seeing a Campbell's tomato soup commercial. I remember the bowls ...

The slow cooker roasted tomato and red pepper soup is perfect for those chilly autumn evenings, and it's so easy to make too.

We tasted various store-bought tomato soups including Campbell’s, Progresso, Amy’s, Annie’s, and more to find the most flavorful rendition.

This chilled soup features vibrant beets, hearty beefsteak tomatoes, cucumber, and a tangy cold broth to tie it all together.

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...

Let the soup simmer over a medium heat for roughly 10 minutes, or until the rice is cooked through. Just before you're ready ...

Get the recipe: Chef Michael Symon's Creamy, Dairy-Free Tomato Soup This slow-cooker chicken noodle soup will likely become your go-to recipe for fall and winter (and cold season!). Get the recipe ...