Missouri Food Code requires employees to use things like deli tissue, spatulas or single-use gloves when handling ...

Brazil nuts, walnuts, cashews, pistachios, almonds, hazelnuts, pecans, and peanuts are calorie- and nutrient-dense additions ...

Stephanie Monroe works diligently to ensure all students at Fleming School have a healthy breakfast and lunch to eat. Monroe ...

Can a plant really mimic the rich, meaty bite of a steak? With the right approach, jackfruit makes the impossible not only possible—but absolutely delicious. In this bold culinary adventure, we ...

Chef Jean-Pierre brings his signature elegance and precision to the table with this Healthy Skirt Steak recipe—a lean, ...

Tuna is awash in helpful nutrients like iron and omega-3 fatty acids—not to mention delicious in sushi, salads, and ...

TO SUPER BOWL MVP Jalen Hurts, nutrition is just another form of training. To be the strongest quarterback in the NFL means ...

If you want to indulge in french fries without the threat of cross-contamination, your best bet is to go to a vegan or ...

Amy Moring, the founder of food startup Hunter & Gather, said the company had benefited from a 300pc increase in sales of its ...

The Pioneer Woman's all-time favorite menu for Easter includes glazed ham as well as deviled eggs, pea salad, and hot cross buns for friends and family. From impressive layer cakes to fudge, from ...

Processed and red meat are linked to bowel cancer. The less you eat, the lower your risk. Find out why from Cancer Research UK experts.

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America" and "GMA3" to demo three standouts from the book: Cold Bibim Noodle Salad ...