Steak is a wonderful ingredient. You can cook it in many different ways, and it's super flavorful. But how much protein is ...

Erin Good has stepped into the role of director of nutrition and health at the Iowa Beef Industry Council (IBIC), with a ...

Other dishes regularly prepared for the team include seared salmon, halibut, and teriyaki chicken," Erin Wishon, the team's executive chef, told BI.

"Any place that gets cut, it's going to have an impact, because there's not any spare personnel at FDA,” said former agency ...

A 2024 review of 52 studies found no clear link between eating up to 50g of red meat (a quarter of a steak) or 20g of ...

We break down the leanest cuts of steak (and the fattiest), so you can make informed decisions and choose the healthiest cut for you. With today's canned seafood, you can snack on smoked mussels ...

In fact, it’s probably something I wouldn’t consider if I weren’t writing a review column. Since I grew up with a terminal ...

Olivia Khwaja, 50, from Ascot, Berkshire, cut out plant-based foods entirely to focus solely on animal products such as steak ...

Texas Lieutenant Governor Dan Patrick, a Republican, took to social media to announce legislation renaming a cut of beef from ...