Despite the heated rivalry between Colorado's prized Pueblo peppers and New Mexico's Hatch chiles, PexPeppers won two prizes ...

The heat level varies based on the variety of Hatch chiles and how they were grown, so you can adjust the spiciness by ...

Quiche can fill you up for breakfast or brunch, but it can be so much more than cheese and eggs. Use some unexpected ...

Periyali becomes Opto, Nerina opens a location in Brooklyn and more restaurant news.

Now he's down to 20 acres just outside of Hatch, regarded among aficionados as the chile capital of the world. Every Labor Day weekend, thousands show up for this one-motel, two-gas-station and ...

Taco salad is a beloved dish with foundational flavors and fixings we associate with tacos. We spoke to an expert who shares a simple dressing with a twist.

Thousands of Member's Mark Hatch Chile Chicken Enchiladas are being recalled ... we immediately removed impacted products from store shelves and issued letters to customers who may have purchased ...

Clarke, who co-owns the downtown store with her partner ... garlic powder, onion powder and chile flakes. Pickles are house-made. Nuts are always Marcona almonds (“the crunchiest”).

Some people are loyal only to the version made in New Mexico, where Hatch chiles reign supreme. But Colorado has its own style, as well as a loyalty to its own peppers from Pueblo, which many ...