Fricassée comes from the French words frire (to fry) and casser (to break into pieces). A fricassée can be made with any ...

There's something irresistible about the combination of caramelized onions, melted cheese, and tender chicken, and this ...

From a cheesy French onion strata to a hearty Tuscan stew, these are our favorite ways to give leftover bread new life.

In France, chicken meat production is slowly increasing driven by domestic demand, according to a recent US Department of Agriculture (USDA) Global Agricultural Information Network (GAIN) report.

hearty chicken soup layered with smoky chilies and crispy, crunchy fried tortilla strips. At Bichettes in Paris, chef Hortense Thireau prepares a unique puff pastry-topped French onion soup that ...

Comedy news outlet the Onion — reinvigorated by new ownership over this year — is bringing back its once-popular video parodies of cable news. But this time, there’s someone with real news ...

A classic French onion soup is a delicious combination of caramelized onions, savory stock and herbs that is topped with a ...

I call my latest recipe Skillet-Braised Chicken With Greens and Olives because it’s direct, and to me the name evokes the poetry of the technique itself. The word “braise” always conjures a ...