Medically reviewed by Kashif J. Piracha, MD Key Takeaways Avoid foods high in sodium, potassium, and phosphorus if you have kidney disease. Limit bran cereals, oatmeal, granola, nuts, and seeds ...

Medically reviewed by Melissa Nieves, LND Key Takeaways The renal diet limits foods high in sodium, potassium, phosphorus, and protein.Eating a low-salt diet helps lower blood pressure and reduces ...

A low sodium diet limits high sodium foods and beverages. Healthcare professionals typically recommend these diets to treat conditions such as high blood pressure or heart disease. Sodium is an ...

It starts with a pinch of salt. Then a plate of fries, a can of soda, or a juicy steak. For many Kenyans, these are everyday indulgences, enjoyed without a second thought. But for Felix Okoth, a ...

Kidney damage develops silently through chronic inflammation and daily stress. Doctors say early action matters. Hydrating ...

The contents of our daily fluid intake can significantly affect kidney health, even if we don't immediately feel the ...

Kidney stones form when crystal-forming substances build up in the urine. Yogurt, kefir, oranges, veggies and chickpeas may help prevent kidney stones. Drinking plenty of water is also essential for ...