News

Most food deliveries come wrapped in petrochemicals. But there are ways to reduce the disposable plastic delivered to your ...
See a few examples of reusable packaging from Borro, TOAST, and Partner Solutions from ThePackHub’s Innovation Zone.
Rising concern about environmental pollution due to traditional plastic packaging and growing demand for food safety have promoted the emergence of ...
A major review finds plastic particles enter food through packaging, processing, and repeated use—explaining how they end up ...
By Priyanjana Pramanik, MSc. New research reveals that common food packaging and utensils can shed microscopic plastics into ...
In the age of social commerce and instant impressions, the box isn’t just the first thing your customer sees—it’s the ...
Researchers measured micro- and nanoplastics in such food and drink products as beer, canned fish, rice, mineral water, tea ...
From compostable bioplastics to smart freshness labels, food packaging innovations are cutting waste, improving safety, and meeting demand for sustainability.
From biodegradable films to smart labelling systems, food packaging innovations are transforming the way we protect, store, and transport what we eat. These advancements address critical global ...
According to experts, food and drink brands will need to consider several design priorities when developing packaging in 2025. Even as tariffs make packaging more expensive, sustainable materials ...
The food industry is full of deceptive marketing tactics, where companies use misleading packaging and labelling to make their products seem more nutritious, natural, or appealing than they are.
A report released today (20 March 2025) from the alliance offers suggestions for how national and local governments can make the most of the EU’s new Packaging and Packaging Waste Regulation (PPWR)..