No-knead bread is a minimalist bread making method that took the world by storm in 2006, when the technique, developed by Jim Lahey, was widely publicized in an article in the New York Times. Although ...

T his easy no-knead sourdough bread recipe is so simple to make you’ll honestly wonder why the bread machine was invented in ...

Picture a bowl of soup or a salad without a slice of crusty bread to go with it. Worse still, imagine a deliciously tangy piece of Camembert cheese, served with a glass of red wine, but no ...

Shape the dough into two or three loaves or a combination of a loaf, plait and bread rolls. Cover and allow to rise at room temperature for 1–2 hours, until doubled in size. Preheat the oven to ...

No need to knead, that's the overriding message of My Bread: The Revolutionary No-Work, No-Knead Method, which came out in ...

Add 325ml/11fl oz warm water and scrunch the flour mixture and water together until no lumps of flour remain ... To check that the bread is cooked, tip it out of the tin and tap it underneath ...

Anthropologist Susan Greenhalgh describes how soda companies have influenced the science around sugary drinks.

My freezer works hard. I would go so far as to say I am a freezer power user. Despite being a food professional who writes ...

She’s fancies herself an expert bread baker, thanks to the weekly Shabbat challah ... The only other focaccia recipe I have ...

Been dreaming of owning one of these workhorses? Walmart has the kitchen must-have for the lowest price on the web.