This easy no-knead sourdough bread recipe is so simple to make you’ll honestly wonder why the bread machine was invented in the first place! The crust has an amazing crunch, aah, yes it’s all ...

No-knead bread is a minimalist bread making method that took the world by storm in 2006, when the technique, developed by Jim Lahey, was widely publicized in an article in the New York Times.

This quick, no-knead focaccia recipe requires just seven ingredients, and my kids love it. Here's how I make and store it for easy weeknight dinners.

The legendary Jim Lahey, founder of Sullivan Street Bakery in New York, is the man behind a sensational recipe for no-knead, slow-rise, no-fuss bread.

There are bakers, and there are cooks. It takes a chemist's love of precision to be a baker. Me? I'm a cook. However, I've been on a bread-baking kick for several years, experimenting with ...

And so, if you've loaded your pantry up with flour, this recipe is just the ticket and super easy. No-knead Bread. Makes: 1½ pound loaf / Preparation time: 15 minutes / Total time: 24 hours ...

Easy No-Knead Artisan Bread Recipe by Alice Currah on May 15, 2014 A simple method for making no-knead bread faster and easier than the original no-knead recipe.

Recipe Swap columnist Corey McMaken shares a recipe for easy Rustic No-Knead Bread that would be a hit on your holiday table – or any day of the week.

There are bakers and there are cooks. It takes a chemist’s love of precision to be a baker. Me? I’m a cook. However, I do love to bake bread. Recently, I took a class with Jim Lahey, founder ...