I n case you didn't know, beef is a staple in the Drummond household. Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef.But ...

Beef meat is lean when 3.5 ounces or 100 grams of beef contains less than 10 grams of fat, ... Some lean cuts of beef may have different names in different parts of America.

David MacVane, owner of Fred the Butcher, holds a cut of beef short ribs at his Halfmoon store on Oct. 10. MacVane said that international cooking and cuts of meat from different cultures and ...

Thankfully, learning the different cuts of beef provides a helpful shorthand for how fatty or lean a particular piece of meat may be relative to other parts of the animal.

Meat and poultry prices surged again in June, with beef and chicken leading sharp increases that far outpaced overall food ...

U of I has offered regular meat-cutting training as a service to Idaho retailers throughout the past eight years. The recent ...

Food microbiologists explain how to ensure different proteins, such as beef, chicken and pork, are prepared safely ...

In case you didn't know, beef is a staple in the Drummond household. Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef.But ...