This story originally appeared in the Winter 2025 issue of EAT Magazine. This is the second installment in a two-part series.

Since 2017, chef Colin and his wife Vicki have served seasonal fare and easy-to-love dishes at Moody Rooster in Westlake ...

This year, skip the hard-to-get reservations and pricey fine dining menus. These homemade Valentine's Day appetizers are just ...

As always, I look over my goals from the past year and celebrate the ones that actually came to fruition and ponder the ones ...