The chef is a pizzaiola in the most authentic sense of the word, because he doesn’t only make his own dough at his popular pizza bar, but he also pulls his own mozzarella cheese. At a time where ...

Who can resist the allure of crispy, golden-brown mozzarella sticks with gooey, melted cheese inside? This Homemade Mozz ...

If you're interested in making mozzarella cheese, for example, you need to heat the milk so as to create an environment where lactic acid bacteria can thrive. Without this, the cheese can't properly ...

The giant mozzarella sticks at The Big E ... up the cup of sauce to “pour it liberally atop the cheese-wrapped dowel,” which was homemade. “The claimed homemade sauce was every bit the ...

You’re more likely to find buffalo mozzarella from good delis or cheese shops and also look out for small mozzarella balls called ‘bocconcini’ which are sold in tubs. Mozzarella is too soft ...