Make the sauce. Stir in the Marsala wine and chicken broth, and bring the sauce to a simmer. Finish the chicken in the sauce.
Marsala wine is a key ingredient in classic chicken Marsala. If you're out of the highly specific wine, though, there are ...
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Chicken Marsala
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When it comes to weeknight dinners, nothing beats the versatility of chicken! Whether you’re a busy parent or just someone ...
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Another keeper for the fall and winter dinner party rotation: David Tanis’s peppered sea scallops with spinach. Spiked with ...
I'm vegan, but my three kids aren't. Trader Joe's has made it easier for me to cook dinners that everyone can eat six nights ...
It’s cozy without feeling cramped ... wine might be just the thing to balance out the richness of the Chicken Marsala, or perhaps a robust red to complement the earthiness of the mushrooms. Either way ...
Martin, St. Lucie and Indian River counties have too many delicious Italian restaurants — in our downtowns, lining our main ...
Some mushrooms ... recipes to try. Bouchillon says some of her favorites are mushroom risotto, which enhances the umami flavor. Dehydrated mushrooms make a good snack, and mushrooms served with ...