The US Government Accountability Office (GAO) released a report today calling for the US Department of Agriculture (USDA) to finalize food-safety standards for the bacteria Salmonella, Campylobacter, ...
Effective January 2025, FSIS will add broader Listeria species testing to all samples of ready-to-eat products, environmental and food contact surfaces, a move the agency expects will help provide ...
One recall in October involved meat and poultry products that were potentially contaminated with Listeria monocytogenes.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback