We tested five popular methods for reheating steak, including the microwave, stovetop, oven, and more. The winner produced a ...

According to each expert I spoke with, the reverse sear method guarantees a perfectly cooked steak every time. For a reverse ...

Steak ‘n Shake is ditching seed oils and switching to 100% beef tallow for its fries. Fans are calling it a historic move—will other chains follow?

US chefs been creating a distinctively American-accented cuisine, not least in California where some of the finest wines in ...

Chef André Soltner died on January 19, 2025 at the age of 92. Chefs like Daniel Boulud, Thomas Keller, Bobby Flay, and Jacques Pépin cite him as a mentor and friend, and his restaurant Lutèce was ...

Welcome to the ultimate Arizona steakhouse adventure, where the sizzle of perfectly cooked beef is music to your ears and the ...

Firefly Grill in Effingham serves up a steak so tender and flavorful, it’s the talk of the town. Nestled in the heart of ...

“When exposed to heat, vitamin C is degraded and destroyed,” Holtzer said. Examples of vitamin C rich foods include leafy greens, broccoli, bell peppers, and berries. “To maintain the integrity of the ...

If you have wondered what technique Omaha Steaks uses to age their beef, it is a tried and true method that cannot be beaten.