Chowhound on MSN1h
For The Best Steak Crust, Brown Sugar Is A Must
Besides salt, pepper, and other spices you might season your steak with, a little bit of brown sugar can give thick cuts a ...
Simply Recipes on MSN8h
I Asked 4 Chefs the Best Way To Cook Steak—They All Said the Same Thing
According to each expert I spoke with, the reverse sear method guarantees a perfectly cooked steak every time. For a reverse ...
Remembering André Soltner, a French Chef Who Changed American Dining Forever
Chef André Soltner died on January 19, 2025 at the age of 92. Chefs like Daniel Boulud, Thomas Keller, Bobby Flay, and Jacques Pépin cite him as a mentor and friend, and his restaurant Lutèce was ...