To make a delicious and filling meal a cinch, turn to your favorite fast food chicken to incorporate into various dishes -- ...

To make about four servings, you’ll need: Season the chicken liberally with salt on both sides. Set aside at room temperature ...

Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...

If you've never injected a turkey, this is a great recipe to try the method. The mixture that is injected into the turkey is ...

Kieran Kesner for The New York Times Supported by By Pete Wells Reporting from Manchester, N.H. Fifty years ago, the breaded, fried chicken tender ... Here are the 50 best recipes we’ve ever ...

Some other favorite dishes of the month included roasted Brussels sprouts, spicy ramen and mint chocolate chip cupcakes. Try the recipes below, and be sure to let us know which ones you like best!