Tomatoes are delicious fresh, canned, hot, cold, cooked, or raw -- but cutting them can be a challenge because of their skin, ...

The tomato plant is native to western South America, specifically the region encompassing present-day Ecuador, Peru, Bolivia, ...

Tomatoes are a popular home-grown fruit that most people think are vegetables because of the way they can be prepared/cooked. They originated in South America and have now been produced in many shapes ...

Among the most appreciated benefits of pumpkin consumption are those related to gut health and digestion. Pumpkin is made up ...

We asked two nutritionists for their unfiltered opinions on the cabbage soup diet to find out if it's just a fad or actually ...

Tomato sandwiches are awesome -- but let's face it, they can be bland in the flavor department. Here's a bunch of ingredients ...

It Adds Iron to Your Food One of the biggest benefits of cooking with cast iron is that it can actually boost your ...

We review our 2024 predictions to evaluate accuracy and better understand the industry shifts that shaped the past year ...

We asked experts what they like about the trendy salads—and how to make a really good one.

Some people believe that talking to your plants makes them thrive. While there's limited scientific support for sound improving plant health, there's a growing amount of evidence about the benefits of ...

Discover the health benefits of egg curry and explore five unique regional varieties from India. This article provides ...

Fall cleanup of your yard might give you a tidier garden come spring. But if you skip the cleanup, you might be surprised by ...