Potatoes often accompany the ingredients, but you should swap them out for barley instead. In her cinnamon apple cider beef stew dish, recipe developer Michelle McGlinn prefers the fiber-rich grain's ...

The cinnamon adds depth to the beef while the cider works to tenderize, leaving the broth with the faint taste of fall. To further the coziness of this stew, we swapped potatoes for barley, which ...

In America’s Test Kitchen’s book,” The Everyday Athlete Cookbook,” the authors advocate that this hearty Beef and Barley Soup is good for your soul and your active lifestyle. They advise ...

Few things warm the soul better than a hearty stew. Take a tip from Ina Garten's playbook to impart maximum flavor and ...

This slow-cooked veg and beef Irish stew recipe could be just what your family dinner recipe repertoire calls for. Whether you like your stew made with beef or lamb, with stout or without ...

Autumn is a time to stay warm indoors and eat your favourite comfort food, and there is no food more comforting than a hearty beef stew. Jamie Oliver’s sticky mustard beef stew is incredibly ...

This type of meat is cut into small, bite-sized chunks or thinly shaved strips, and the smaller size makes them quick to sear ...

We are slipping into the busy season. Beginning with Halloween and going all the way to Mardi Gras, we can expect to party, ...

The exact origin of barley is still unknown, although many speculate Asia and the Mediterranean. The stems are erect, stout, tufted and grow to 60 to 120 centimeters tall. It has few leaves, which ...

Slimming World is a popular weight loss programme that helps people lose weight through a combination of healthy eating and ...

Bar Clementine may be new — it opened in February of this year — but the cozy-chic spot already feels like an Islip landmark.