Discover how to whip up a scrumptious homemade apple pie with this easy and quick recipe. Perfect for any occasion, this pie ...

Fans of Ina's version—originally published in her cookbook "Barefoot Contessa Parties!" in 2001—have poured on the praise over its lifetime, saying they've "made this 5 times in the past month" or ...

Pork neck roast à la Sandomierz is an exceptionally aromatic dish that delights with its tenderness and delicacy. The secret ...

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For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Cooking with apple cider brings an immediate earthy sweetness to dishes. It’s extremely versatile and can be used in both sweet and savory recipes.

More than just lettuce and mayo, the waldorf salad’s influence spans more than a century. From a debut for New York’s elite ...

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This recipe uses Granny Smith apples for the filling ... I tried brushing the reduced apple juice on top, but it kept tearing the crust so I gave up. I baked the pie for 30 minutes on the bottom ...

When I just can’t stand to get out another casserole dish, that’s when I turn to these crowd-pleasing Thanksgiving cocktails ...

Whisk a little icing sugar and lemon juice into your apple juice to get the right balance of sweetness and acid, remembering that when frozen the power of both sweetness and acidity are diminished.