From global TikTok crazes to India’s ingenious dupe culture, consumerism became performance art: fast, flashy and fleeting, ...

As 2025 draws to a close, a cultural farewell is imminent. Labubus, Dubai chocolate' and the “6-7” refrain, having defined ...

Two-time James Beard Award–winning chef and Milk Bar founder Christina Tosi has made a name for herself with desserts that ...

With Labubus hanging from our bags, Dubai chocolate in our bellies and “6-7” ringing in our ears, it’s almost time to bid farewell to a few things that went hard in 2025.

You took 2025, now scat! - As 2025 wraps up, there are a few things we'd like to leave behind when the new year rolls around ...

An international dessert cafe, Chocolate Bar, is opening its first U.S. location in Jacksonville, Florida. The cafe specializes in desserts made from scratch with high-quality Belgian chocolate. Its ...

Awake offered more; 50 milligrams of wake-up chemicals in a half-ounce serving. Two of those bites, the packaging reasons, ...

Several chocolate bars have had their recipes downgraded and can no longer legally be called chocolate any more - this is the full list. They are some of the most beloved and iconic chocolate bars in ...

If you're feeling stuck on Valentine's Day gifts and want to go beyond the usual box of chocolates, look no further than To'ak's "Art Series Blend" chocolate—casually priced at $685 a bar, as reported ...

As chocolate prices continue to rise, some companies are taking drastic measures to counteract sticker shock. And it's leaving a bitter taste in the mouths of some consumers. With the cost of cocoa ...