Vandemoortele has conceded its acquisition of Délifrance could lessen competition in the supply of frozen laminated-dough products in the UK.

Blackstone and CD&R are reportedly interested in acquiring The Magnum Ice Cream Company, which was recently spun-off by Unilever.

The Spanish business is diversifying into own label and co-manufacturing but also evolving its branded portfolio.

Japan’s Megmilk Snow Brand Co. is making changes to its dairy manufacturing. The publicly listed group said it is “consolidating” its output of dairy products in its domestic market.

Lotus Bakeries is building another production hall at its main manufacturing site in Belgium as the group looks to increase output of Biscoff.

According to the Australian Competition and Consumer Commission (ACCC), Coles temporarily hiked the prices of the products by at least 15% before placing them on a Down Down promo ...

Synlait Milk CEO Richard Wyeth has stepped down after just one year at the helm of the New Zealand-based dairy processing company.

B&G Foods is positioning for a “transformational year” in the wake of recent acquisitions and disposals as it raised guidance.

US food manufacturer Rich Products has invested in Jesse & Ben’s as part of a $10m funding round at the “seed-oil-free” french-fry brand.

Irish meat processor Dawn Meats has acquired German importer and distributor Alexander Eyckeler for an undisclosed sum.

Cal-Maine Foods is expanding beyond its core eggs business with the acquisition of the Van’s breakfast brands from Sara Lee Frozen Bakery.

EG Südbayern had already owned a 49% stake in the slaughterhouses, which are located in the southern German towns of Landshut and Vilshofen. Norbert Marcher will take on “sole ...