Appealing homemade gluten-free bread is a Holy Grail for gluten-free households. Here are dinner rolls made with almond flour ...

Replacing sugary Christmas breakfasts with almond pancakes changes energy, mood, and fullness, offering a calmer, more ...

Both almond milk and soy milk are low in saturated fat, but soy milk provides slightly more protein, total fat, and beneficial isoflavones.

She also noted that, "Fortified almond milk can be a great choice for those looking to up their calcium intake, [with] ...

The global increase in demand for protein has been a boon for tree nuts generally and almonds specifically. As a result, the almond industry is growing rapidly not only in the United States, but also ...

Responding to complaints from growers and handlers over their accuracy, the Almond Board of California has decided to stop ...

Looking for the best almond cake recipe? This easy, quick treat features a soft crumb, crunchy almond topping and a sweet ...

Flour is used in many foods, from breads and pastas to cookies and snacks. Flour made from wheat is the most common type, but for people who can’t eat wheat because of allergies or dietary choices, ...

Almonds are also referred to as “brain food,” and it is for this reason that they are consumed so religiously. Since almonds ...

Both peanut butter and almond butter contain a similar amount of nutrients, though peanut butter is typically higher in protein. Almond butter often contains a high amount of vitamins and minerals.