The sweet treat, flavored with “rich, salty caramel,” is part of the brand’s fall menu featuring a new mushroom bacon cheeseburger and a revamped version of Wendy’s taco salad, per a restaurant news release.

Wendy’s fall menu items were crafted to bring both comfort and joy to our customers, tapping into the flavors they crave as temperatures drop,” said John Li, Wendy’s Vice President of Culinary Innovation,

For 55 years, Wendy’s iconic Frosty has captured the hearts and tastebuds of Wendy’s fans with its creamy texture and satisfying sweetness. To celebrate this milestone, participating Wendy’s restaurants nationwide are serving the newest seasonal Frosty flavor,