A classically made PB&J is one of those recipes that can remind you of childhood, but sometimes even a nostalgic favorite ...

Amelia Rampe — chef-trained at the Institute of Culinary Education — is the former senior food editor for Food & Wine with more than a decade of experience in food editing, recipe developing, and food ...

The burrito chain's snack cups, which feature four ounces of adobo chicken or steak, are part of a new high–protein menu ...

When we want to add more heat to a dish, we typically reach for fresh chiles or condiments like sriracha or sambal oelek. But there's one more you should add to your arsenal: chipotles in adobo.

Sprite pork adobo is a variation of the classic adobo where lemon-lime soda adds mild sweetness and helps tenderize the pork ...

Filipino chicken adobo is often described as simple, yet that simplicity hides a depth of flavor and history that many ...

In many Latino kitchens, adobo seasoning isn’t just an ingredient—it’s a tradition, a flavor that connects generations of families. Growing up in Queens, New York, I remember watching my mother season ...

MANILA, Philippines — Today’s animated Google Doodle celebrates Adobo, the first Filipino food to be featured in the platform. "Adobo is an important part of the story of Filipinos. It is an evolving, ...

“You Filipinos may have invented chicken adobo,” says Chuck Miller, a.k.a. Daanaxh.ils’eikh, the cultural liaison of the Sitka Tribe, “but we Tlingit perfected it.” A professional storyteller, he has ...

You know those recipes we hold near and dear to our hearts because they really are the greatest of all time? Well, our Greatest Recipe of All Time series is where we wax poetic about them. Today, ...

Protein is having a moment, and Chipotle is officially leaning in with its first-ever High Protein Menu. Here's what you can ...