Add the rice and stir fry for 2–3 minutes, or until hot through. Stir in the peas and cook for 1 minute. Beat the eggs and soy sauce together using a fork. Add the egg mixture to the rice and ...

Flavorful Jollof Rice is a favorite West African dish that is full of flavor, brown rice cooked with tomatoes, red bell ...

Lara Lee’s vegetable nasi goreng combines the beloved Indonesian fried rice dish with sambal matah and a citrusy relish fragrant with lemongrass, ginger, and makrut lime leaf. Chitra Agrawal ...

I can’t think of a better kitchen-sink meal than fried rice. It breathes new life into rice, especially if it’s leftover, and ...

Biryani is a popular dish in India and Pakistan. This is the most flavorful and... The post Vegan Biryani appeared first on ...

Newly-opened Sichuan restaurant the Sparrow in Midtown Atlanta has substance and style; it just needs some buzz.

If you can’t be bothered, or want a vegan version, omit the eggs and substitute deep-fried gluten puffs (cut in half) or sliced deep-fried tofu. Rice cakes are often sold in the refrigerated ...

Here are some of the best Chinese restaurants in Martin, St. Lucie and Indian River counties: Popular items include General ...

If you are making rice just to use for fried rice, start with the right type of rice depending on the style of fried rice you’re making. For example, Chinese-style fried rice typically uses ...

If following the Budget vegan meal plan for one, you will have cooked rice leftover from the chilli no carne recipe. Alternatively, cook and cool 50g/1¾oz long grain rice (ideally a few hours in ...