Discover Grandma's favorite fall slow-cooker recipes that bring comfort and nostalgia to your table. From classic chili to ...

Slow Cooker Jambalaya. The combination of Creole seasoning, shrimp, and smoked sausage are among the high points of this dish ...

Slow-cooker pot roast is complete with potatoes, carrots, and a rich gravy. The set-it-and-forget-it nature of the Crock-Pot ...

In this slow cooker vegetable curry recipe, a medley of vibrant vegetables, hearty chickpeas, and aromatic spices come ...

You can also add any other chopped cooked vegetables at this ... You will need a slow cooker that holds at least 4 litres/7 pints for this recipe.

Preparing jambalaya in a slow cooker also means it’s mostly a hands-off process for the cook. The hardest part about this Creole-inspired recipe is the amount of chopping you’ll need to do.

This slow-cooked veg and beef Irish stew recipe could be just what your ... Pour all the contents of the skillet over the meat and vegetables in the slow cooker. Add thyme, parsley flakes, and ...

If your freezer is overflowing with produce and you need recipe ideas ... Chili meets mac and cheese in this fix-it-and-forget-it slow-cooker dinner. Hot tomato sauce, a Mexican canned tomato ...

Pour into a slow cooker ... to the slow cooker pot and stir well. Scatter the peppers on top but do not stir. Cover with a lid and cook on high for 4–5 hours, or until the vegetables are tender ...

Slow Cooker Method: Put the onions into a covered dish and microwave for 1 minute on high. This is to take the astringency from the onions and stop the flavour from being raw and overwhelming the ...