Gulshanara (Rumy) Begum does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations ...

Consuming red meat is related to a higher risk of type 2 diabetes, according to an analysis of more than 1.9 million adults ...

Daily intake of processed meats or sugary drinks may raise risk for diabetes, heart disease and cancer. Eating 50 grams of processed meat daily may raise type 2 diabetes risk by 30%. New findings in ...

We were unable to process your request. Please try again later. If you continue to have this issue please contact customerservice@slackinc.com. The risk for incident type 2 diabetes rises with higher ...

According to two new studies from France, food preservatives may do more than maintain the safety and quality of foods. The findings suggest that high intakes of certain food preservatives increase ...

New findings add to the relationship between red meat and processed meat consumption and the risk of type 2 diabetes. Over the past few years, research has shown that consuming more processed red meat ...

New research links weekly red meat consumption to Type 2 diabetes - here are the healthiest iron sources to try instead.

Research shows that ultra-processed foods can affect type 2 diabetes risk. A recent study found that eating the equivalent of 2 slices of ham a day can increase the risk of type 2 diabetes by 15%.

Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.

The answer may be surprising. Reviewed by Dietitian Kelly Plowe, M.S., RD Daily intake of processed meats or sugary drinks may raise risk for diabetes, heart disease and cancer. Eating 50 grams of ...

The holiday season is upon us, and for many people, meat is the centerpiece of celebratory meals. But eating less of it may do more when it comes to reducing the risk of developing type 2 diabetes ...