Experience the burst of flavor with my Tomato Mozzarella Basil Bites. A delightful fusion of Caprese salad and ...

If you love a classic caprese salad, this Stuffed Tomato, Mozzarella and Basil Caprese Salad will be your new favorite. For a ...

Just before serving fold through the basil and oil. Season with salt and pepper. Top each Mixed Herb Flatbread with a spoon of tomatoes, slices of mozzarella, basil leaves and a drizzle of balsamic.

Roughly chop half the basil leaves and stir through the tomato sauce along with the gnocchi and season with salt and pepper. Tear the mozzarella into large chunks and scatter over the top of the ...

cover that with tomato sauce, scatter over some Mozzarella and Parmesan and dot with a couple of torn basil leaves. Repeat these layers using the remaining ingredients. You should have four layers ...

stir the crumbled mozzarella into the tomato sauce. Then stir the drained pasta into the sauce. Divide the pasta and sauce equally among four serving plates. Sprinkle over the remaining basil ...

As warming and comforting as homemade macaroni and cheese is, adding other flavors supercharges the pasta dish. My recipe for Homemade Baked Mac and Cheese upgraded a simple childhood version with ...

Keeping a hearty vegetarian soup in your back pocket is a marvelous idea. The pesto adds an extra layer of flavor that ...

Typically, the recipe calls for thick slices of beefsteak tomato, layered with slices of mozzarella and fresh basil, topped with sea salt and balsamic vinaigrette. Yum! The salad can also be ...

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

Set aside to cool. Spread half of the farro on a large flat platter. Arrange the tomatoes, peaches, and mozzarella on top. In a large glass measuring cup, whisk together the remaining 3 tablespoons ...

A gnocchi tray bake is a gloriously simple and delicious dinner, my version rocks tomatoes, pickled chillies, peppers and ...