Raw tomatoes and cooked tomatoes both contain plenty of essential nutrients, vitamins, and antioxidants that can help with ...

Organic tomatoes contain higher levels of antioxidants than conventional tomatoes, study suggests. ScienceDaily. Retrieved June 2, 2025 from www.sciencedaily.com / releases / 2012 / 07 ...

The research indicates that this method significantly boosts the concentrations of various antioxidants in tomatoes. The study utilized subsurface drip irrigation with hydrogen nanobubble water on ...

July is the perfect time to eat fresh summer foods like blueberries, tomatoes and avocados that help your heart. Foods full ...

Fresh tomatoes aren’t the only food high in lycopene. Here are 4 other foods with ample amounts of this antioxidant.Reviewed by Dietitian Kelly Plowe, M.S., RDKey PointsTomatoes are the most popular ...

Antioxidant Balance and Regulation in Tomato Genotypes of Different Color. Journal of the American Society for Horticultural Science , 2019; 144 (1): 45 DOI: 10.21273/JASHS04525-18 Cite This Page : ...

Tomatoes can be good for you: They are a source of beta-carotene, lycopene, and vitamin C—all of which are antioxidants that may have benefits for heart and brain health.These nutrients may also ...

Tomatoes bred to contain extra antioxidant. 20-Feb-2004 Last updated on 18-Mar-2017 at 08:51 GMT. US scientists have created purple tomatoes that include anthocyanins, the antioxidant pigments in red ...

Deep red tomatoes get their rich color from lycopene, a disease-fighting antioxidant. A new study, however, suggests that a special variety of orange-colored tomatoes provide a different form of ...

Aug. 23 -- THURSDAY, Aug. 21 (HealthDay News) -- A new way of processing red tomatoes that may boost their disease-fighting power has been developed by Ohio State University researchers. Red ...