Jacques Pépin uses two pounds of fresh tomatoes plus a generous dollop of tomato paste for a versatile soup that can be ...

This spicy tomato spaghetti is a simple and flavorful pasta recipe made with a rich tomato sauce and a hint of heat. Learn ...

Every August for the past two decades, I've done a segment for Here & Now focused on tomatoes. Redundant? Unimaginative? I think not. Tomatoes are the crowning jewel of summer and the highlight of the ...

These marry me recipes, complete with tangy sun-dried tomatoes in a delicious cream sauce, are so good you’ll want to make ...

TODAY's food stylist and culinary producer Katie Stilo is stepping out from behind the scenes to share a couple of her favorite recipes that showcase the bright freshness of summer tomatoes. She shows ...

From summery salads to handheld snacks, these recipes by top chefs will make those tomatoes shine when the seasonal bounty ...

Put these little flavor bombs to work in all kinds of recipes throughout the year. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, ...

Food expert Dan Pelosi shares what makes the best tomato toast and sandwich. Nothing quite says summer in the food world like tomato season. Whether it's homegrown picked and eaten straight off the ...

Like any good potluck, your soup-luck needs variety. You need the classics everyone is expecting, like potato soup and tomato ...

No tomato paste? No problem. These smart substitutes keep sauces rich, balanced, and full of flavor without missing a beat.