As we gear up for Thanksgiving next week, we’re sharing some of our favorite holiday dishes from The Oregonian/OregonLive’s Recipe Box. Today, we’re celebrating stuffing, which is an essential side ...

If you are still putting your Thanksgiving menu together, this Italian Sausage Stuffing is a terrific riff on the classic holiday side dish. Featuring mild or sweet Italian sausage, this ultra-moist ...

Stuffing is a must-have Thanksgiving dish. Celebrity chefs like Martha Stewart and Guy Fieri all have their own recipes for stuffing. Ina Garten and Rachael Ray both add apples to their stuffing ...

Thanksgiving was my late husband’s favorite holiday. His must-haves included turkey (whole, not a breast because leftovers were mandatory for soup, hash, sandwiches, my mom’s turkey casserole …), ...

1. Combine dried bread cubes, cooked sausage, 1 ½ cups chicken broth, scallions, parsley, and pepper in a large mixing bowl. 2. Spoon into a 9×13 inch casserole dish. 3. Bake at 350 degrees for 30 ...

Thanksgiving is really all about the side dishes. The turkey is great and all, but it's the trimmings we wind up suffering from, lying on the floor in front of some football game giving thanks for ...

These stuffing muffins with sausage and apples are a fun way to serve Thanksgiving stuffing in muffin form. They're easy, ...

PITTSBURGH (KDKA) - Rania Harris is back in the kitchen showing us how to make her recipe for cornbread and fresh sausage stuffing. Soak apricots and raisins in wine for 20 minutes. Heat oil in a ...

Heat oil in a large sauté pan. Once heated add sausage, celery, carrots, and onion and cook until onions are transparent. Add garlic and cook 1 more minute. Add beer or cider and sauté until liquid is ...