Getting your Trinity Audio player ready... This is a version of one of the most popular street foods in Korea. The traditional dish dates back to royal dynasty courts and was more savory, with meats ...

Join us as we explore unique ways to enjoy classic Korean food! Watch two friends take on a fun food experiment, dipping ...

They're tasty, delicious and only take minutes to make! The At Home Chef Lisa Glickman joined us to share her recipe for Shrimp Rice Cakes with Spicy Peanut Sauce using Minute Rice. You can find it at ...

Join our English-speaking host as he introduces Tteokbokki, a popular Korean street food, to native Icelanders for the first ...

At Haenyeo, a new corner restaurant in Park Slope, the menu description “saucy and spicy rice cake fundido” is intriguing, but it cannot entirely prepare a diner for the dish that will arrive: a ...

A fundamental condiment in Korean cooking, gochujang is basically a sweet and spicy red chili paste made of chili powder, glutinous rice, meju powder and salt. You'll find that it is an indispensable ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Lunar New Year is celebrated with a variety of flavorful, ...

Momofuku Ssam Bar will be the second restaurant in David Chang’s empire to serve the Impossible Burger with the introduction of Impossible spicy rice cakes — a take on the restaurant’s seminal dish, ...

Testing the limits of ice cream, Lotte Confectionery has now released a tteokbokki (spicy rice cake) flavored ice cream. Tteokbokki is a popular Korean food commonly made with garae-tteok (가래떡; ...

In addition to selling pantry staples and comforting treats, Costco lets customers dip into global cuisines. Whether it's imported cheeses or Japanese seafood, foodies can track down some ...