And it’s unlike the fish curry found in any local Malaysian, Thai, or Indian restaurants in ... which I also ordered, was less spicy, as was the dry-fried Beef Ularthiyathu.

The curry at Coco Ichibanya’s Indian eatery is certainly authentic: the sauce is brought over from Japan and, just like at home, customers can choose how spicy they want their dishes.

Read our helpful guide on how to make a curry less spicy and the best mild Indian curries ... up every last drop of the fragrant sauce. 10. Beef rendang Slow-cook beef shin in a fragrant blend ...

Founded by first-generation Indian-American Gursewak Gill ... with topping flavors that range from soy-braised beef to spicy ...

In Northern Thailand, laarb, which is “finely minced pork dressed in fish sauce, chilis, herbs and rice powder,” and khao soi ...

With flavors from New Haven, to India and beyond, these pies are sure to make you think twice next time you consider ordering ...

Not an expert on Caribbean food? Don't beat yourself up — the region has 26 countries, half a dozen official languages and ...

Taco Bell is making it easier than ever to customize the Crunchwrap Supreme with expanded ordering options on its app, while ...

Learn how to clean, prepare and cook with pumpkin seeds. These recipes include salads, granola, coffee cake, pumpkin bread ...

By and large most Indian restaurants ... dressing that is a very spicy dish indeed but absolutely wonderful and a good perk to the appetite. Goan prawn curry ($39) has nice fat crustaceans in ...

For an Indian curry that packs a serious punch ... Any protein goes with this spicy, nutty paste, but there's something about the richness of a beef panang curry that's extra special. Curry may not be ...