This simple rustic whole wheat sourdough bread recipe requires simple ingredients that yield an abundance of flavor!
A fresh loaf of sourdough / Photo courtesy of Melissa GriffithsWhen Rhonda Flatberg died in 2018, her best friend passed ...
By Audrey Anderson Hometown Weekly Reporter The Islington branch of the Westwood Public Library held a “Sourdough Starter ...
All you really need to make sourdough starter is wheat or rye flour and water; the yeast and bacteria floating around your home will do the rest. To make your own sourdough starter, mix a half-cup ...
Sourdough bread is often hailed as a superfood. Is it healthier than normal bread? Experts discuss sourdough nutrition, ...
Prepare the Dough: In a large mixing bowl, combine the active sourdough starter with warm water. Stir to dissolve. Gradually ...
“Sourdough is naturally leavened bread, which means it doesn’t use commercial yeast to rise. Instead, it uses a ‘starter’ – a fermented flour and water mixture that contains wild yeast a ...
On July 26, Slate Sourdough opened its doors at 11 Reconciliation Way, adding a fresh touch of artisan sourdough to downtown ...
Bakers are finding sourdough success thanks to growing demand from increasingly knowledgeable, health-conscious consumers ...