Santa Playa Mariscos has opened on State Street in Santa Barbara. Owner Yona Estrada also has moved his restaurant Yona Redz to the 1200 block. Credit: Joshua Molina / Noozhawk photo Change is in the ...
California seafood shacks where the weekend plan is simple: follow the salt air, grab a tray, and join the line that locals ...
The Harbor & Seafood Festival is more than a feast—it’s a reminder that Santa Barbara Harbor is a working harbor where over 100 commercial fishermen land millions of pounds of seafood each year, ...