Sasko has released a statement rejecting claims made in a viral video by a Johannesburg woman, alleging that her bread ...

Bread knives can do so much more than slice your favorite loaf of seven-grain or sourdough. Thanks to their sharp, serrated blades, the best bread knives can cleanly saw through everything from ...

Learn more If you've ever tried to slice open a loaf of sourdough with a dull kitchen knife, you know the struggle. With its serrated blade and sharp edge, a dedicated bread knife makes cutting ...

This razor-sharp Victorinex chef’s knife has a 6-inch stainless steel blade and a nonslip ergonomic handle that shoppers love ...

As if receiving Ina Garten’s stamp of approval wasn't enticing enough, Wusthof knives come highly recommended by other ...

You also get two slicers, one serrated for bread and another straight with hollow-ground sides to keep from sticking to meat; plus a paring knife for detail work; a curved gokujo good for boning ...

Featuring two serrated blades that saw back and forth, the best electric knives make quick, clean work of slicing through everything from tender roasts to crusty bread. For precise and comfortable ...

If you serve large meat dishes often, a longer slicing knife will work better than the 8-inch blades our picks here have. The Tojiro Bread Slicer 270mm F-687, the upgrade pick in our guide to ...

If you think your knives may be getting dull, there's any easy way to find out that doesn't require any fancy tools. All you ...

The sets below feature a combination of chef’s knives, paring knives, bread knives, carving knives, serrated knives and Japanese santoku knives, so we’ve got you covered. Keep scrolling to ...

Our top choice is the Wüsthof Classic Ikon 8-inch Chef's Knife due to its outstanding balance, edge retention, and durability. We also ran through dozens of paring, boning, utility, and bread ...

But, how do you know if your knife is dull and needs sharpening? Try the bread test. It's simple and requires no culinary expertise or fancy tools. All you need is a loaf of nice, crusty bread and ...