O pened in 1983, Acme Bread Co. has had years to perfect their sourdough and it shows. Expect a thin crackly crust and a just ...

When most people think of a sandwich, bread is a likely ingredient to come to mind. Though traditional bread sandwiches are by far the most popular, with a little creativity, sandwiches can be ...

To try it, customers simply ask a Publix deli associate to make their sandwich using a loaf from the bakery section at their local store (the bread must be in stock at the store when ordering).

Each state has its own signature sandwich ... bread with or without onions and bell peppers. When in Utah, it's perfectly acceptable to dig into a burger topped with a quarter-pound of thin ...

Our homemade sandwich bread recipe gives you what you’d want from this type of bread: a loaf that doesn’t call attention to itself and capably performs a supporting role. When the meal isn’t ...

Gina Buracchio said the best-selling item on the food truck's menu is the pierogi. The Polish dumplings are popular in ...

Houston is no stranger to food trucks. Around the city, you'll find trailers in the Third Ward serving vegan soul food, ...

Meanwhile, grease and flour a 12cm x 20cm/5in x 8in bread tin. Turn the dough out onto a floured work surface again and knock back a few times. Divide equally into two pieces and shape into balls.

No matter what your sandwich preferences are, we can all agree that the bread is just as important as what goes on it. With that in mind, The Daily Meal reached out to Rodger Bowser, the managing ...

Put all the sandwich filling ingredients (except the ... Cover four slices of bread with a thin layer of cheese mixture almost to the edge, place a slice of ham over that and then finally place ...